Liquid Egg

Pasteurized Liquid Eggs – Whole, Yolk, White & Ready-to-Cook Options

Tuva Euro BV supplies premium-quality pasteurized liquid eggs designed for professional kitchens, bakeries, and food manufacturers across Europe. Our range includes whole egg, egg yolk, egg white, and ready-to-cook omelet blends—offering convenience, consistency, and food safety in every drop.

Product Variants (100% pasteurized):

• Whole Egg
• Egg Yolk
• Egg White
• Liquid Omelet Mix (customizable)

Packaging & Shelf Life:

• 1 kg Carton Box – 30 days refrigerated
• 5 / 10 / 15 / 20 kg Aseptic Bag-in-Box – 21 days refrigerated

Usage Guidelines:

• Shake well before use
• Thaw at +4°C
• Let stand at room temperature for 1 hour before cooking
• Once opened, consume within 48 hours
• 1 cup of liquid whole egg ≈ 4 shell eggs
• Each 1 kg pack contains approx. 22 whole eggs

Why Choose Tuva Euro BV?

• EU-compliant sourcing and pasteurization
• Ideal for bakeries, hotels, catering, and industrial kitchens
• Flexible packaging and private label options
• Reliable cold chain logistics across the EU

Looking for a trusted liquid egg supplier in Europe?
Get in touch with Tuva Euro BV for tailored offers and fast delivery